UJI DAYA HASIL DAN KARAKTERISASI AGRONOMI 15 GALUR F4 PADI TIPE BARU AROMATIK TOLERAN CEKAMAN SUHU RENDAH. AgroSainT, [S. l.], v. 13, n. 1, p. 1–20, 2022. DOI: 10.47178/avvmjz46. Disponível em: https://journals.ukitoraja.ac.id/index.php/agro/article/view/2492.. Acesso em: 22 nov. 2024.