ANALISIS PENGARUH QUENCH DAN TEMPER TERHADAP SIFAT MEKANIK BAJA ST 42. AgroSainT, [S. l.], v. 5, n. 2, p. 100–105, 2019. DOI: 10.47178/agro.v5i2.671. Disponível em: https://journals.ukitoraja.ac.id/index.php/agro/article/view/671.. Acesso em: 11 dec. 2025.